Anyone know why it's standard for supermarket Ricotta to come in 15 oz. packages? Why not just throw another ounce in there and make it like the rest of the wet ingredient packages? Read and post comments | Send to a friend
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Anyone know why it's standard for supermarket Ricotta to come in 15 oz. packages? Why not just throw another ounce in there and make it like the rest of the wet ingredient packages? Read and post comments | Send to a friend
